Bartender/innen sind die Ritter der Nacht. Und der Staat erkennt unsere großartige Leistung Nachts an und gewährt unter gewissen Voraussetzungen steuerfreie Nachtzuschläge. Im Video erkläre ich, worum es geht, ansonsten hier das ganze nochmal inContinue reading
Whats the alternative to fresh Lemon and Lime juice ? Let’s Bartend – Not prep ! #CuttingthePrep
A few years ago, I wrote an article on how expensive „fresh“ lemon juice can be. Especial during summer time. Lemons price go up in summer like 4 times compared to some winter month. CalculatingContinue reading
Entreliquor Audio Experience 007: Why do so many Top Bartenders leave the bar and work for the industry?
Dear Bartenders, dear Bar Owners, dear Bar Industry. In Episode 007 of the Entreliquors Audio Experience Rene Dreher – Trend Manager from Mast Jaegermeister, ask some really serious questions – we all need to answerContinue reading
HOW TO STRUCTURE YOUR BAR BUSINESS
During our ART OF HOSPITALITY by CAMPARI Event in Berlin, I had the pleasure to talk to bartenders and operators on HOW TO STRUCTURE YOUR BAR BUSINESS www.artofhospitality.de
ART of Hospitality by Campari – 10 +11 Oktober 2017 Berlin
Super proud to announce that next week in Berlin CAMPARI and me have set up very short notice this kind of event. See all details at :www.artofhospitality.de Here is what I will talk about:
HOW TO WIN BCB this year… (as a brand) – BE BRAVE – BE QUICK
We all know – BCB has grown from a nice and small “family” event to maybe one if the most important global Industry events, toke over 2 year ago by one of the worlds biggestContinue reading
BACARDI BAR TALKS – Join me for some Bar-Operator to Bar-Operator Workshops in 2018
Today I had the pleasure to join the BACARDI family to present a workshop on “How to run a bar business”. BACARDI GERMANY is introducing the BAR TALK programm from now on and in theContinue reading
1.9 Million Sales in the last 12 month
1,9 Million on drinks sales the last 12 month sales of our Le Lion – Bar de Paris and Boilerman Bar • Hamburg ! There is quite a lot of Basil and Lemon in theseContinue reading